Airtight Cold Brew Coffee Maker Tough Borosilicate Glass Pitcher 1200ml Capacity

Airtight Cold Brew Iced Coffee Maker Tough Borosilicate Glass Pitcher

1. Product description

Air-Tight Cold Brew Coffee Maker, Tea, Fruit Infuser, 1.7L, with Double Walled Stainless Steel Removable Filter. This cold brew coffee maker and tea and fruit infuser allows you to enjoy the perfect taste every time. Taste the purity in every sip, with cold brewing that extracts only the most natural and pure flavor. Enjoy a smoother, non-acidic, perfectly balanced, smooth taste with every sip. Product Features: Extra Large Capacity (60 oz, 1.7 L) Contemporary design that will impress your family and friends Lower center-of-gravity to prevent spills ?? Easy pouring every time with ergonomic handle Fits in most standard refrigerators 100% Stainless steel with micron filter BPA free components Durable heat-treated glass

• Microscopic holes = Better filter. Our filter works better because the holes are microscopic. No more gross coffee dust in your cup. The filter works so well you can even use pre-ground coffee! Save some time.
• Designed from scratch to brew amazing coffee. Better design, better coffee!
• Elegant and minimalist design blends seamlessly into the modern kitchen.
• Exquisitely Sourced Materials. Handblown, durable borosilicate glass. Dual layer, surgical grade stainless steel, dual layer filter with MicroMesh inner filter, food grade silicone. No plastics!
• Satisfaction Guaranteed - Our tiny group of cold brew coffee loving geeks envisioned, tested, engineered and built this cold brew coffee maker from scratch. We are super proud of the results! However, if you are not as pleased as us within 90 days, we will cheerfully either make it right or refund your money. We love it and we want you to love it!

Simple and Easy Brewing Steps

Step 1:
Place the stainless steel filter in the carafe and fill with your desired coffee grind. A really coarse grind will work best for a submerged type of cold-brew (like this one). In order to make a cold brew concentrate calculate a 1:4 coffee to water ratio. For example, for 100 grams of ground coffee, you will put 400 grams water approximately 14 Fl oz.). This will give you a concentrate that you will have to dilute with water before drinking.

Step 2: Fill with the amount of water you need. Maximum till just below the spout. Filtered water will ensure optimal taste. Make sure the lid and stopper are closed.

Step 3: Place in the fridge and after 12-24 hours remove the filter with the used grounds. You will now have fresh homemade cold brew coffee, enjoy!